Review of Stuft Pizza

Turns out they don’t have a separate pan or parchment paper to cook the pizza on, so there will be cross contamination and this place isn’t safe for celiac. They will use a clean knife and cutting board, though, but can’t do anything about the cooking surface.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

Other Characteristics

• Good for dairy-free
• Good vegan options