Review of Subway

the employee was great and immediately asked about celiac disease and pointed out cross contamination points. even prepared the sub on the other counter and opened new bins for the ingredients. very impressed overall. your experience will probably depend on the employee though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent