We grabbed lunch here on our way through, I am celiac and must be careful of cross contamination, every other location takes this very seriously, however, this location clearly did not! I requested the gluten free bread the sub artist changed his gloves but that is all he did not wipe anything down (company standard) he grabbed other items with his gloves while making my sub, set my sub on the counter where they had just finished making subs containing gluten/wheat. Then when I told him that he needs to be more careful as cross contamination is a big deal for some one with celiac/wheat allergies, the responded with “I was just moving your sub it’s fine” in a snarky voice. Horrible service and total disregard for health issues. I do not recommend this location.
— Not at all
— Not Much/None
— Poor
One option of bread that cost a little extra on your sub, but it satisfies the craving of a delicious sandwich. They can be celiac friendly if asked and they have a few chips and sometimes soup gf.
— Somewhat
— Not Much/None
— Good
They offer gluten free buns but there is cross contamination with all vegetables and meat. Nothing is cleaned and they don't always change gloves. There are gluten free options but you will have cross contamination
— Not at all
— Not Much/None
— Below Average
Pains sans gluten disponible, plusieurs option de repas même pour déjeuner.
— Somewhat
— Most/All
— Good
Gluten Free buns . VERY VERY OVERPRICED for celiacs charging per 6 inch ! WOULD NOT SUPPORT
— Somewhat
— No gluten-free information on the menu
— Some
— Average
Gluten free Subway Establishment.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent