Review of SunnySide Cafe

My husband has Celiac and he reacts to Cross contamination. He ordered the shrimp and grits GF. The waitress was knowledgeable, she offered GF toasts and assured us they have a dedicated toaster just for GF bread. Husband enjoyed his meal, said it was tasty and best of all he didn't get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for keto
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good vegetarian options