A fabulous little place with a gluten-free menu and friendly service. The waffle and the all day breakfast were delicious and I suffered no ill effects from eating there. Staff were quite knowledgeable about Celiac disease and described all the precautions they take in the kitchen to avoid cross-contamination.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Dedicated gluten-free space in the kitchen
Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for breakfast/brunch
Good for kids
Good for lunch
Good for takeout
Good selection of healthy options
Good vegetarian options
Good with other allergies

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.