Not a lot of GF menu options, but I got a bunless wagyu burger with cucumber salad, and they confirmed there was a dedicated section on the grill to avoid contamination. When they brought out the food the waiter called it the “allergy burger” which is not the most appealing term, but it was good to know they were taking it seriously.
The food was fine, but the ambience is great right next to the water, and there’s a wonderful playground for the kiddos
— Somewhat
— No gluten-free information on the menu
— Some
— Average
To start, there was very little on the menu that was safe to eat. However, I let the waitress know I have a gluten allergy and decided on the sautéed blue crab and a cucumber salad. When she brought out my crab there were two large pieces of toast on top of it. I told her I could not safely eat it and to please have my order made again. She came out 5 minutes later with another order. It was definitely the same crab she just removed the bread. We had just finished a 19 mile bike ride and I was ravenous so against my better judgement I ate. Now I am sick. I would avoid this restaurant for sure.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor