The waitress knew which rolls were gluten free. She also brought out gluten free soy sauce. Rolls were good, nothing special, but solid. Didn’t get sick at all. Definitely fulfills the sushi craving.
— No gluten-free information on the menu
I had heard good things, but when I went in and asked about gluten free they looked at me like I had two heads and sent me packing. Maybe it depends on the staff that is present at the time.
The staff is very accommodating and go out of their way to find ingredient lists and offer suggestions. Love that they have gf soy sauce. Just be sure to tell them what you are allergic to and they can always find a work around.
They have shown me the rice ingredients and it’s processed out wheat to meet FDA standards for gluten free. They have gluten free soy sauce on hand and are very friendly. You have to know your own allergies, but they are very accommodating. An example being they wouldn’t stop me from ordering regular spicy tuna rolls after I explained that I need the gf soy sauce, but after stating I’m allergic to “crunch” making my spicy tuna rolls fresh so that they don’t have the “crunch” which contains flour, even though they generally make that mix ahead of time. I have been a regular for years, plus all you can eat sushi makes it affordable!