Waiter knew about celiac and was amazing. Menu has about 3 items that are/can be made gluten free. Had the hibachi and it was super yummy! They do have gluten free soy sauce.
Had lunch here. I don't eat Sushi, for the record. According to our server, there is hardly anything here I can eat. The hibachi entrees are safe, except for the deep fried tofu, but really bland. They do have GF soy sauce. The ranch dressing is probably safe (I didn't see any suspect ingredients, but you know the deal), so the salad was doable. That was it! So disappointing. I've been spoiled by Goji.