Sushi Sato

Please don’t come here. We ended up here because Kuma, which is close by and I knew was very good about gluten-free, was full with reservations. When I asked them initially, they said everything was gluten-free, which was initially a red flag to me (because obviously tempura is not), so I played it safe and only ordered salmon avocado rolls. I specifically asked for no soy sauce, but they assured me it was made in-house and gluten-free. I decided to trust it and a few minutes in my stomach was hurting and I knew it had to be the culprit and I’m now still sick. Save yourself.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average