Review of Sushi Zushi

The staff was very attentive and patient while listening to my concerns and took time to figure out which would be the most safe options for me. There was some education required on my end to help them understand what was and was not gluten. But they were open to hearing and accommodating.

Because the summer noodles are cold and therefore not cooked in a wok, I decided to try those and the coconut noodle soup. They said the protein options were marinated in a sauce that is NOT gluten free so I skipped those. I felt well after both dishes. I decided not to try the sake rita because staff was not sure if it was gluten free or not.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good