Sushia

Do not eat here. They have sushi and hot meals labelled as gluten free, however they either have gluten in them or have been cross-contaminated. I ordered a (labelled) gluten free teriyaki chicken don and baby tuna roll. Whilst the food was delicious, I became extremely ill within half an hour and had to spend 4 days practically bedridden as the effects from the gluten exposure were strong and immediate. My companion (non-coeliac), who also ordered the same this as me, did not get ill.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout