We were looking for a place to stop for lunch after the Victoria and Albert Museum and this was such a great find! The man working there (he might have been the owner) was incredibly kind and knowledgeable. He said he would happily clean the griddle and use fresh utensils. From my understanding, the base for the galettes is just naturally gluten free, as he said if I ordered a sweet crepe that would be the base I got. Obviously there is a bit of a risk using the same pan, but I have eaten at other crepe shops that follow similar procedures and never gotten sick, so I felt it was a safe risk. I got a savory galette and a sweet crepe, both of which were amazing. My boyfriend said it was his favorite savory gluten free crepe he’s had. He also said he actually liked that better than the gluten crepe used for his sweet crepe. This place is an absolute hidden gem and I’m so glad we stumbled upon it!
— Very
— Most/All
— Excellent
Great crepes with GF option. Sweet and savoury. We had sweet ones and the GF version was excellent. They clean the tools to reduce / eliminate risk of cross contamination. The tea is also excellent!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent