Sweet Onion Bistro

I went to sweet onion last night with my family and couldn’t recommend this place more to anyone! They had soooo many GF options I didn’t even know what to chose! All the staff were highly knowledgeable on Celiac Disease, the restaurant has a dedicated GF fryer and all food is prepped in its own space of the kitchen to prevent cross contamination. I ordered the spinach dip to start which was phenomenal, it had chips and toasted GF bread (this bread was so good I started wondering if it was even GF🤤), I got a burger and fries for dinner which was so tatsy, my bun stayed together the whole time and never got soggy, my GF bun held up better then my partners gluten bun which I don’t think I’ve ever seen happen! If you haven’t tried this place definitely add to your list of places to try!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent