Review of Sweetaly Gelato

The staff is somewhat young but they do their best to understand customer concerns regarding gluten. There may be risk of cross contamination due to blend-ins and waffle cones. I try not to eat too much gelato, but when I have been here, I have not felt sick. They use high quality ingredients.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Offers outdoor seating