My salad with super tasty an amazing.
First person who help me, didn’t quite seem to understand the gluten-free situation.
Second person, understood, better, and explained that the gluten containing items are the very last thing that goes on the salads or bowls in the assembly line. Everything to that point is safe.
Keep an eye on them, though, because they almost toss my salad, with a set of tongs that had only been rinsed and not fully washed.
I recommend that you ask them to skip this step. If I hadn’t been paying attention, that would’ve been super sad.
Overall, food was great, safe, and I enjoyed a fantastic lunch
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent