Review of Swing Thai

I ate their twice and got sick twice. I had the GF pad thai on a Wednesday and was sick for almost a week. I thought it might have been another restaurant. So I went back again 9 days later on a Friday. Had the peanut curry with chicken. Sick again. This time much worse. Both times I went was around 7 at night. They clearly mark things gluten free and on both occasions the server said the items are prepared gluten free, not substitutions. So...there must be cross contamination. There's a bit of a language barrier there so not sure how much they know about preparing things in separate pans, avoiding cross contaminant free cooking. There's a ton of soy sauce being used for sure. If you order the side item of steamed vegetables, they are literally drowning in soy sauce, which I didn't touch of course. It may be a safe place for less strict GFers but if you're a Celiac or have a gluten zero diet, I would swing on down the road to somewhere else. Danger danger.

Celiac friendly?

No