Table & Main

Went during restaurant week. Server was very unknowledgeable and menu options were very very limited. I ended up with a piece of dry fish and zero sides and paid $40+ for it. Worst meal I’ve had in a solid 5 years. Won’t return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Waiter was super knowledgeable about gluten and cross contamination and recommended possible accommodations on almost every entree. Delicious food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We have been before. Menu choices have drastically decreased. Staff very knowledgeable.

Very helpful and knowledgeable. Excellent food and atmosphere.

Celiac friendly?

Yes