Tabor Road Tavern
$$$$ • Restaurant
Most Recent Reviews
Mixed experiences. I have eaten here many times with no issues. But as another reviewer wrote you must ask many questions. And note that even though some things are marked gluten-free they are not prepared in a dedicated fryer. Most of the time, my waiters have clearly said that. Unfortunately one time I did get sick as they brought out sauce for my filet that they said was gluten-free, but somehow I got sick. My fault for not asking more questions.
Based on previous reviews I think they have updated the menu and educated their staff on gluten free. Everything is very clearly marked in the menu (no fried items listed GF - and they will reiterate the shared frier if you ask about it). Several great salads available at lunch, and several delicious dinner items available. We’ve been going there for months, never gotten sick, love the engagement and feedback from staff!
They do have a gluten free menu, however some of the items are fried and it is a shared fryer. I didn’t get anything fried but ended up getting very sick!
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More Reviews
They have lots on the menu that says GF, but in reality, no dedicated fryer. I ordered the Brussels sprouts and twice baked potatoes. Puked violently for HOURS. Do not believe they understand the difference between gluten free and celiac sensitivity.
Staff was knowledgeable and accommodating. Food was great. Will be back!
Very accommodating and knowledgeable staff. I ate at this establishment twice and haven't had any reaction. No dedicated fryer but they will help you what you can have and can't and suggest a substitution.
