Amazing selection of fresh seafood, all written on the specials board because it changes daily. I had grilled yellow tail, which was perfectly cooked and the hubby had a snapper ceviche, caught by the owner that morning! Doesn't get any fresher than that! Staff is knowledgable, told us the dishes were gluten free but the chipotle salsa contained flour. Portions are huge, with tacos filled with a lovely mixture of young greens.