The waitress told me the chips were gluten free, but then she told us about the special that had a fried donut with it and when I asked if they fry the donut in the same oil as the chips she said yes, so be careful because their chips are not gluten free because of cross contamination.
We asked the hostess what the menu options were. She immediately went to get the chef who was very knowledgeable and asked us what my husband (celiac) felt comfortable with... they came up with a plan and he made something special for him. Great experience!
I asked the worker if they had corn tortillas for a cheese quesadilla. The worker was not willing to do corn tortillas for a cheese quesadilla even though they had them. I explained I was gf and he didn't care. Threw a half made flour quesadilla out after I was unwilling to take it.