This place was awesome. Almost everything was gluten free. Except the fried items and you can’t have the chips either. They only have one fryer. The flour tortillas and corn tortillas are on the same grill too. But they have a pan to warm the corn tortillas up for no cross contamination. When talking to the waiter he knew what I was talking about and then the owner came out and talked to me also. Great serves. I am very sensitive and I did not get sick. I will be coming back next time in town.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent