Not celiac safe! Our server was very knowledgeable, But there’s no telling what goes on in the kitchen if they’re busy. The only 1salad option on the menu is in a taco shell. No dedicated fryer; no gluten free menu. High chance of CC if they’re handling flour tortillas along with corn ones. Not sure if the tortillas are made in house or purchased. Chips are not safe. The place has a great atmosphere and good service and I would go again for the bar and the drinks only. I had steak fajita- meat on a plate with a side of pico de gallo and a side of beans and somehow ended up glutened. Could be the spices used. I would recommend El Gato Negro over this place.
— Not very
— No gluten-free information on the menu
— Not Much
— Average