I ate here a couple of nights ago, and was hesitant because recently had a bad experience elsewhere. The woman who attended to our group was very patient with my questions and was very clear when bringing out the gluten free and regular dishes. They use gluten free soy sauce for some dishes, and the gluten free white meat chicken dishes and prawn dishes were not breaded. I did not have a reaction and had a great meal.
— Very
— Most/All
— Excellent
Unfortunately not safe. Tried this place tonight and started having symptoms shortly after.
The food is okay American Chinese food, and they do seem to put in extra effort to accommodate gluten allergies, but cross contamination is probably a big risk.
— Not very
— No gluten-free information on the menu
— Most/All
— Average
They can do most dishes with chicken and prawns GF but the beef and pork must be marinaded because none of those dishes are safe. We tried the kung pow chicken, 5 spice chicken, chicken chow fun. Despite being labeled as spicy- nothing had any actual heat. The 5 spice chicken was really bland and the kung pow chicken and chow fun were ok. Nothing made me ill so two thumbs up on that!
— Somewhat
— No gluten-free information on the menu
— Some
— Average
— Separate gluten-free menu
— Some
— Excellent
Everything on the menu except the beef and pork dishes can be specially made GF.