I ordered the vegetable and chicken pakoras, as well as the chicken tikka masala and gluten free Roti. I also got a mango lassi and a kheer. The pakoras are fried in a chickpea batter and all the food was absolutely delicious. It’s a family run restaurant and the service was fantastic. if the waiter didn’t know if something was gluten free he went and asked the kitchen. The menu shows what’s gluten free (except for drinks and desserts, you’ll have to ask) however there are a few errors so double check with the waiter the first time you order an item. (For example the samosas say their gluten free, but I asked and they said that they are not and it was a typo). The gluten free roti tastes very similar to a naan and you can get it in different flavors (however, I haven’t tried any of the flavors yet, just the plain). They say in the future they may also do a gluten free naan, though I don’t know what the difference is. Currently (8/10/21) it is BYOB until they can stock the bar, but eventually they will sell alcohol and it will no longer be BYOB.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent