Review of TakoSushi

They used to have some really knowledgeable staff but the past few times I came in they clearly did not understand what gluten even really was... Thought I needed to have brown instead of white rice, brought me the wrong order with imitation crab instead of my substitution which I obviously can't have AFTER I had a whole conversation with them about having had a reaction last time probably due to someone using contaminated gloves/knife/cutting board.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor