Staff is very knowledgeable about cross-contamination and ingredients. Most of the menu is GF, and 5/6 desserts are GF (and SO good). They have a separate fryer too!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Dedicated gluten-free fryer
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?