Only reason it’s a 2 is my wife didn’t get sick (celiac). No chips. (Just but bagged chips if you have one fryer. The guacamole is watery. Had to eat it with celery and weird spotted old peppers. Drinks weren’t good. Tacos are so tiny even a fit person would need 6 or more. The worst part was the server had an attitude when literally everything came out wrong. Dry snotty and I had to tell her three times what wa s wrong. My wife got half of my food and I only got half of what I ordered and she acted like we did something wrong. I would skip this place all together.
You can’t have chips. 90% of our order was incorrect. Very frustrating.
Food is very good, and they can make almost everything on the menu gluten free. Got to eat appetizers, and entrees. Margaritas are also very good! Didn’t get sick.
Our waiter was incredible knowledgable about cross contamination and made sure to take great care of me! He even pointed out and explained which dishes were naturally gluten free and which ones could be made to be celiac friendly.
Savory and great value! Mezcal drink was tweaked to make gf and it was fantastic
This was an amazing experience. Great food with lots of options. Staff knew and understood that Celiac was serious. A manager was involved to do whatever they can including frying chips in a pan to prevent cross contamination and the staff was knowledgeable. Fantastic experience.
Expensive food with fewer options than you'd think. For example, chipotle sauce has gluten in it and is used in many items. Fortunately, the server advised me and directed me to the tacos that I could eat. Had fish tacos and very average. No chips provided while waiting which should be a standard for a restaurant like this.
Staff so helpful with GF options and so yummy! A little expensive for the serving size you get.