Tamayo

4 recent ratings
$$$ • Mexican Restaurant
Reported to have a gluten-free menu
Reported gluten-free menu items: Tacos
Safety Rating
4 ratings

As rated by the community

1400 Larimer St
Denver, CO 80202

Most Recent Reviews


Symptomatic Celiac
6 months ago

Only does a limited happy hour menu 2-5pm but they were still able to find a few things they could alter to be safe (guacamole with corn tortillas (chips are cross contaminated by the fryer) and pork or chicken tacos on corn tortillas) I really liked the pork tacos. The guacamole was good too but a little difficult to eat with soft corn tortillas. Not sure if I’d bother coming here during happy hour again unless I was really craving those tacos, but the food was good enough I’d be willing trying their larger menu in the evening sometime.

Safety
Taste
GF Menu Items
  • — Tacos
Safety
  • — No dedicated fryer
Hashimoto's
1 year ago

Love this place. They are so transparent with ingredients and are happy to accommodate anything. Only their chips are cross-contaminated. Great happy hour too and yummy food!

Safety
Taste
Variety
Is there a gluten-free menu?
  • — Gluten-free items are marked on the main menu
Asymptomatic Celiac
1 year ago

Menu is a bit confusing. Instead of having items marked as GF, the menu is marked as G which means the item HAS gluten. Much of the menu is GF, but the chips are cross contaminated so a no go. The dessert menu does lists Tres Leches cake with no G and yet it is NOT GF. Otherwise, the food is decent and the drinks are nice. I am celiac and did not get sick.

Safety
Taste
Variety
Is there a gluten-free menu?
  • — Gluten-free items are marked on the main menu
Safety
  • — Knowledgeable staff
  • — No dedicated fryer
Other
  • — Good for dairy-free
  • — Dinner
  • — Vegetarian options
  • — Vegan options

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.

Reported safety features

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More Reviews


1 year ago

Most things are gluten free. Love the enchiladas, chips and ceviche

Safety
Taste
Variety
Safety
  • — Knowledgeable staff
  • — Food flagged
  • — No dedicated kitchen
Other
  • — Good for dairy-free
  • — Dinner
  • — Reservations recommended
Celiac
3 years ago

We were very disappointed. Do not go here if you are celiac. They had no gluten free menu and staff had no knowledge. I ate one out of 3 tacos.

Safety
Taste
Variety
Is there a gluten-free menu?
  • — No gluten-free information on the menu
Other
  • — Outdoor seating
Celiac
5 years ago

Only reason it’s a 2 is my wife didn’t get sick (celiac). No chips. (Just but bagged chips if you have one fryer. The guacamole is watery. Had to eat it with celery and weird spotted old peppers. Drinks weren’t good. Tacos are so tiny even a fit person would need 6 or more. The worst part was the server had an attitude when literally everything came out wrong. Dry snotty and I had to tell her three times what wa s wrong. My wife got half of my food and I only got half of what I ordered and she acted like we did something wrong. I would skip this place all together.

Safety
Symptomatic Celiac
5 years ago

You can’t have chips. 90% of our order was incorrect. Very frustrating.

Celiac
5 years ago
Celiac
6 years ago

Food is very good, and they can make almost everything on the menu gluten free. Got to eat appetizers, and entrees. Margaritas are also very good! Didn’t get sick.

Safety
Celiac
7 years ago

Our waiter was incredible knowledgable about cross contamination and made sure to take great care of me! He even pointed out and explained which dishes were naturally gluten free and which ones could be made to be celiac friendly.

Safety
7 years ago

Savory and great value! Mezcal drink was tweaked to make gf and it was fantastic

10 years ago

This was an amazing experience. Great food with lots of options. Staff knew and understood that Celiac was serious. A manager was involved to do whatever they can including frying chips in a pan to prevent cross contamination and the staff was knowledgeable. Fantastic experience.

Safety
Gluten Intolerant
11 years ago

Expensive food with fewer options than you'd think. For example, chipotle sauce has gluten in it and is used in many items. Fortunately, the server advised me and directed me to the tacos that I could eat. Had fish tacos and very average. No chips provided while waiting which should be a standard for a restaurant like this.

12 years ago

Staff so helpful with GF options and so yummy! A little expensive for the serving size you get.

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