Review of Tandoori Oven

A near perfect restaurant for Celiacs. The only thing on the menu that has gluten is the bread. Don’t order bread and you shouldn’t get sick. I eat here ALL the time and have never had a bad experience. Great food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent