No food options for gf.. only beer.
The food was delicious before I became gluten intolerant, but having to pay $2.00 extra for a gluten-free bun for my hamburger is ridiculous! I can purchase a 8-pack of Udi's GF buns for $3.99! It wasn't my choice to become gluten intolerant, and it is not right to take advantage of those that are. Do you charge for those that come in with wheelchairs because of health problems as they take up extra room due to the wheelchair? You probably would get more clients in your facility if you had a designated fryer for gluten free items such as French fries, rice-based coatings for onion rings, cheese curds, etc. You have a great establishment, but it would be much better if with a little bit of work you would have more options for those that are gluten-free and having the prices within range with other establishments.
No
Red Bridge available