Taproom

They have gluten free courses but they do not serve gluten free pasta even though 1/3 of the meny is pasta.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

No gluten free menu but several options available. The staff is very helpful and also provided gluten free bread and a potato substitute for the fries, which were not GF due to shared fryer.

Celiac friendly?

Yes