I have celiac and am pretty sensitive to cross contamination. Ate here twice during our time in South Beach. Almost everything on the menu was gluten free. When the server wasn’t sure about whether the passion fruit margarita was as gf, she happily checked with a manger (it was!). Food tasted great and I felt very safe eating here.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good