Soooo good! I’ve been wanting to come here for a while and I’m so glad I finally did. The place where you order is right in front of the kitchen so I was able to talk to the head chef right there who assured me my dish would be GF. Their menu rotates often, but they told me the permanent salad items and the pasta can all be modified GF. Most of the rotating dishes tonight were GF. I got the leg of lamb over polenta… wow. You have to have to have to get it if it’s on the menu when you go. The family who owns and works the place are so nice. You can brown bag wine for $2. I will be back soon!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.