The food was fantastic. Tons of full flavors and variety of foods. They make their injera (a bread/tortilla) gluten free on order! The coffee is a must and I am by no means a coffee drinker but the flavor is just wildly good! And then there's the host (I didn't catch her name) but she is sweet and genuine and wants her customers to have the best experience possible! So happy to go and support a local business woman in these time and moving forward because that food is GOOD!
— Yes, the establishment is dedicated gluten-free
— Excellent