Small, casual family-run joint. Service is friendly but was slow the day I was there. Portions weren’t huge, but the food was tasty and seemed authentic. Much of the food is naturally GF, but you have to ask the staff since the menu isn’t labeled. I had the Khoresht Gheymeh with no ill effects.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent