Review of Tavern On Clark

The wait staff was extremely knowledgeable on what could and couldn’t be modified. The service was outstanding and the food was excellent. They don’t have a dedicated fryer so keep that in mind. But I had the chicken Marsala and it was delicious. I also had the baked French onion soup sans bread but it was still delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids