Review of Taverna

I went here on New Year’s Eve and…wow! I can’t wait to go back. I felt so safe eating here. The menu is marked clearly and the server was clearly very familiar with GF and celiac. My date and I enjoyed risotto, pasta, pizza, and the panna cotta for dessert (yes, so many carbs). It was amazing! My date is not celiac and he really enjoyed the pizza, as did I. I’ve been looking for a celiac-friendly place to get a pizza out and was so delighted to have a lovely experience here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers outdoor seating