Review of Tavola Trattoria

Got the gluten free bread which was $6.95, and literally a pizza crust with no seasoning or toppings cut into slices. Regular garlic bread is free.

They will switch out most pasta dishes for a gluten free penne type shell. Which the server didn’t share when ordering the gf fettuccine Alfredo. The pasta made it not as good- but the sauce and shrimp were good. Next time I will try their risotto instead.

The best part was their chocolate crème brûlée, which is gluten free. Delicious

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average