The menu is marked for vegan, GF, etc. The food tastes really good, no doubt, and these folks are really nice. Thing is have tried the GF items like salmon and chicken a couple times and either end up with a stomach ache, a headache or worse. No dedicated prep area so wondering if it’s cross contamination. In either case, we simply can’t eat here, sadly. Perhaps others can.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good