Waitstaff not knowledgeable and instead of asking just left it at, "I don't know". We ordered GF chips and they brought the regular first. Halfway through meal the manager came out to ask how sensitive and turns out the "GF" chips made in a shared fryer. Glad he told me so I stopped eating them when I did but not the good for celiac. Mild symptoms but still, poor service and poor education.
No