Review of TEN Restaurant

Really good pizzas, the gluten free dough was really good. There were some starters too that were gluten free, we had the burrata. They could do pasta gluten free as well, the allergens were marked up and it was indicated they could do gluten free pasta and pizza.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner