The staff are very friendly and seem to be knowledgeable about gluten free options. However, online it said they could substitute the milk in the pancakes with water. When speaking with the waitress she mentioned that they would use batter and water only if someone cannot do milk which makes the pancakes not taste good. They also do not have milk alternatives. While it seems to be very safe for those who are gluten free, if you have a milk sensitivity as well you will be limited.
— Somewhat
— Separate gluten-free menu
— Some
— Average