Review of Texas Mexican Restaurant

I am a repeat customer here. Incredibly patient and kind staff. When I was on the FODMAP diet to treat celiac, they were extra cautious to remove onion and spice from my meal. Since going off that diet and only staying GF due to celiac, they have been amazing. My favorite is a burrito bowl — not on the menu, but if you ask for one, they’ll go above and beyond for you. I’m always afraid to try a new ethnic cuisine place out of fear of a language barrier, but this place really put me at ease. Cannot recommend enough.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Good with other allergies