We hadn’t eaten at a Texas Roadhouse in over 3 years. Looked at their online menu a few weeks ago and it looked like they had made significant improvements with regards to GF options.
Once we arrived we ordered the potato skins, I told our server that we needed them to pay attention to cross contamination. She came back with the manager who gave us this little GF menu that I will attach to this review. I asked about the online menu stating this item did not contain gluten, she said that they don’t know for sure. I mean, come on, it’s potatoes slices in half, with cheese and bacon.
Apparently whatever they season their steaks with contains gluten, the server didn’t care enough to ask who at our table needed the steak to be GF, so they didn’t bother to season any of them. My 6 and 8 year old girls even commented on how bad they tasted.
For a steakhouse to care so little about accommodating GF options is really disappointing.
— Separate gluten-free menu
— Not Much
— Poor