— Some
— Excellent
The items on the linked menu (if ordered as directed*) are prepared to be “gluten friendly.” However, these items are not necessarily gluten free. Because most Texas Roadhouse dishes are made from scratch, cross-contact with allergens can occur. If you are gluten sensitive, we recommend you review the list of suggested menu items** with a qualified medical professional prior to consumption.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
I’ve been avoiding this chain since being diagnosed because their rolls are some of my favorite. When my husband heavily hinted he wanted to go with our family, I decided that I could handle it without getting depressed watching everyone else eat the rolls. A quick google search gave me a quick heads up on what I could order before getting there. Explained to the waiter (Coy) that I needed gluten free and he handed me a gluten free menu. Ordered the salmon, sweet potato, and garden salad. Asked if he would let the cooks know that I get really sick with any gluten and he said he would. My salad came out separate to reassure me that it wasn’t mixed with the other orders at our table. Everything was fresh and delicious! Didn’t leave with the feeling of being left out- like I thought. It’s been a couple days now and no reaction at all.
— Somewhat
— Separate gluten-free menu
— Not Much
— Excellent
I had the BBQ grilled chicken. I also had mashed potato and corn. I asked about the cream that comes with the mashed potato and the kitchen said it has flour in it. Avoided the cream and had a great meal that I’m tempted to repeat again two nights in a row.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
When ordering online Togo there are no GF options. I called in and ordered dinner Togo gluten free, but the meal had bread on top and some of the ordered items were missing from our meals . The order taker seemed to know this would be a problem and typed Gluten friendly 5 times on the ticket. They know they have a problem with their plating process for Togo orders and don’t seem to be inclined to fix it.
— Not at all
— Some
— Good
The gluten free menu isn't super extensive but they take every precaution and the steaks are amazing!