Review of T.G.I. Friday's

Their menu is marked with Gluten sensitive items. Talked to server about precautions (changing gloves, use freshly cleaned pan instead of grill etc ) to make burger without bun. She recommended their Caesar salad where they would pull lettuce from fresh bin. The burger came out alone on a plate just as I ordered but unfortunately the salad had croutons. I told server I could not eat it. She offered to remake which I declined. I did eat burger and did not get sick. It was tasty. I hate to always ask for manager to oversee my order, but will be doing so always in the future.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good