Review of Thai Bamboo Restaurant

The kitchen has 2 levels of gluten free, and for celiacs they cook it in a separate gluten free wok. For those less sensitive they use gluten free stuff in the normal wok. Absolutely delicious food, safe for celiacs if you let your waiter know your severity. As always, they cannot guarantee there’s no cross contamination, but since they cook it in a different wok that’s dedicated gluten free, the chances of cross contamination is low. Would ABSOLUTELY come here again

Celiac friendly?

Yes