Review of Thai Good Eats

The gluten free menu is very limited... Only 3 curries, one soup, and fresh spring rolls. Two of the curries are labeled hot, and my husband who adds peppers and likes hot even said it was hotter than he would have liked. I could barely eat it. All curries are made in a big batch at the beginning of the day, so there are no options to adjust spice levels or ingredients. There is also no way to know if they took precautions to avoid cross contamination. I had the red curry. I'm very sensitive to gluten, but thankfully did not have a reaction. My husband had the pad Thai (he can have gluten) and said it was so-so. We will not return to this restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average