NOT Celiac safe. I let the waitress know that I could not have Gluten and she pointed to a few items on the menu that had gluten in them, which were their breaded items. We asked specifically about their fried rice and were assured it was gluten free. Immediately I could tell there was soy sauce in the rice and asked if they used GF soy sauce or Tamari. She said it was just regular soy sauce, and she had no idea that it contained wheat. I was sick within 10 minutes. The staff clearly are not trained on GF.
The waitress was really nice and answered all of our questions. She knew what gluten was and told us all but a few menu items could be made gluten free. The food was excellent and reasonably priced.
A huge variety of GF options. We really enjoyed the food.