I had GF Cashew Nut Chicken and rice. The food was excellent. The owner and server was very helpful and friendly. Most dishes can be made gluten free. They are knowledgeable. Definitely will return!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.