Review of Thai Spice

I ordered the Pad Thai after verifying with the server that it could be made gluten-free. I even specified that I had a “gluten allergy”. I ended up getting super sick from it. The food tastes good and it’s a fine restaurant for people who can eat gluten, but isn’t celiac-safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All